So . . . what do all of these dishes have in common?
crab apple blossom drops with Meyer lemon sour mix
warmed olives with fava beans and rosemary
nasturtium pesto
watercress, nasturtium, and miners’ lettuce salad with pine nuts and fresh flowers
and braised dandelion and nettle with wild mushrooms
Yep - they are all made from ingredients foraged [...]
Posted by: Rose on May 18th, 2008 ©
Filed under: Cocktails & Spirits, Condiments, Food for Thought, Menus, Seasonal-Spring, Side Dish | No Comments »
Here, dear reader, a little game while the next post brews — can you guess what all of these dishes have in common?
crab apple blossom drops with meyer’s lemon sour mix
warmed olives with fava beans and rosemary
nasturtium pesto
watercress, nasturtium, and miners’ lettuce salad with pine nuts and fresh flowers
and braised dandelion and nettle with wild [...]
Posted by: Rose on May 8th, 2008 ©
Filed under: Cocktails & Spirits, Condiments, Food for Thought, Menus, Seasonal-Spring | 2 Comments »
It’s dark, now, as I leave the office in the evenings, and I’m finding it harder to motivate for anything but curling up in a big chair with a book and a cup of tea. But the “to do” list seems to double in length daily, and somehow it seems like time is being trimmed [...]
Posted by: Rose on November 20th, 2007 ©
Filed under: Cocktails & Spirits, Condiments, Fruit, Menus, Sweets | 3 Comments »
As a reward for helping out my dear friend Sarah with her new dance website she bestowed upon me this rare and ancient bartender’s guide written back in 1934. Though many of the recipes are impossible to recreate due to the now defunct ingredients they call for, there are a few simple gems which I [...]
Posted by: Will on November 5th, 2007 ©
Filed under: Cocktails & Spirits | 3 Comments »
I finally completed the straining, bottling, and (most importantly) tasting of my homemade bitters this weekend and am generally pleased with the results. I began the process of making bitters at home back on July, then followed up with recipes a few weeks later. Now for a little more about the process and [...]
Posted by: Rose on September 30th, 2007 ©
Filed under: Cocktails & Spirits | 1 Comment »
